Macari Vineyards & Winery
150 Bergen Ave
Mattituck, NY 11952.0
Mattituck, NY 11952.0
T. 631-298-0100
ABOUT MACARI VINEYARDS & WINERY
TASTING
Mattituck Tasting Room is Open Daily for wine tastings. Mon-Fri: 9am-5pm, Sat & Sun: 11am - 5pm Cutchogue Tasting Room (24385 Main Road, Cutchogue) June 1- Nov 1: 11am ??? 5 pm.Off Season: Sat & Sun only 11am ??? 5pm
EVENTS
Yes
WINE CLUB
Yes
OWNER
The Macari family
WINEMAKER
Kelly Urbanik & Helmut Gangl Our wine making team is headed by Kelly Urbanik from St. Helena, California. Kelly???s love of wine stems from early childhood growing up closely connected to vineyards in herhometown. When she was younger she worked in her grandfather???s vineyard and enjoyed making home wine with her father and grandfather. Kelly received a Bachelor???s in Science degree from University of California at Davis in Viticulture and Enology with a minor in French. Kelly has worked at a number of prestigious wineries including Beringer in California and Maison Louis Jadot, under the tutelage of legendary winemaker Jacques Lardi??re, in France. Kelly has been on the North Fork since early 2006 and has been honored with many esteemed wine awards during her time here. Helmut Gangl is our consultant wine maker from Illmitz, Austria. Helmut studied at the University of Agriculture in Vienna and works for the Federal Office of Viticulture in Eisenstadt, Austria where he specializes in grape viruses and viticulture research. He is a member of the Austrian Tasting Commission and is a judge at many international wine competitions. Helmut with his wife Katharina own and operate Gangl Winery located in the Burgenland wine region in Austria. Helmut???s specialties at Macari are the dessert wine ???Block E??? and chardonnay ???Early Wine???.
FOUNDED
The vineyard was established in 1995, but the 440-acre waterfront estate on which it stands with expanses of fields, hollows, rolling hills and scenic bluffs has been in the family for over half a century. In June 2009, the Macari family opened a second tasting room located on the Main Road in the town of Cutchogue adding an additional 20 acres of vines to their vineyard. The Macari???s always strived to be on the cutting edge of viticulture, employing principles of environmentally friendly farming from the very beginning. The Macari???s have done their best to be careful stewards of the land, transforming potato fields into a sprawling vineyard that???s home to cows, goats, horses and some of the best grapes on Long Island.
ACRES
200 Total Acres Under Vine
Mattituck Tasting Room is Open Daily for wine tastings. Mon-Fri: 9am-5pm, Sat & Sun: 11am - 5pm Cutchogue Tasting Room (24385 Main Road, Cutchogue) June 1- Nov 1: 11am ??? 5 pm.Off Season: Sat & Sun only 11am ??? 5pm
EVENTS
Yes
WINE CLUB
Yes
OWNER
The Macari family
WINEMAKER
Kelly Urbanik & Helmut Gangl Our wine making team is headed by Kelly Urbanik from St. Helena, California. Kelly???s love of wine stems from early childhood growing up closely connected to vineyards in herhometown. When she was younger she worked in her grandfather???s vineyard and enjoyed making home wine with her father and grandfather. Kelly received a Bachelor???s in Science degree from University of California at Davis in Viticulture and Enology with a minor in French. Kelly has worked at a number of prestigious wineries including Beringer in California and Maison Louis Jadot, under the tutelage of legendary winemaker Jacques Lardi??re, in France. Kelly has been on the North Fork since early 2006 and has been honored with many esteemed wine awards during her time here. Helmut Gangl is our consultant wine maker from Illmitz, Austria. Helmut studied at the University of Agriculture in Vienna and works for the Federal Office of Viticulture in Eisenstadt, Austria where he specializes in grape viruses and viticulture research. He is a member of the Austrian Tasting Commission and is a judge at many international wine competitions. Helmut with his wife Katharina own and operate Gangl Winery located in the Burgenland wine region in Austria. Helmut???s specialties at Macari are the dessert wine ???Block E??? and chardonnay ???Early Wine???.
FOUNDED
The vineyard was established in 1995, but the 440-acre waterfront estate on which it stands with expanses of fields, hollows, rolling hills and scenic bluffs has been in the family for over half a century. In June 2009, the Macari family opened a second tasting room located on the Main Road in the town of Cutchogue adding an additional 20 acres of vines to their vineyard. The Macari???s always strived to be on the cutting edge of viticulture, employing principles of environmentally friendly farming from the very beginning. The Macari???s have done their best to be careful stewards of the land, transforming potato fields into a sprawling vineyard that???s home to cows, goats, horses and some of the best grapes on Long Island.
ACRES
200 Total Acres Under Vine
